When I was at university studying food science and nutrition many years ago, my professor took the seniors on a field trip to Grant’s Brewery in Yakima, WA to learn about fermentation. He arranged for the master brewer to share the details of brewing and fermentation with us, after which we got to try the different beers. There were just twelve of us in the program, so it was a small group but loads of fun. As college seniors in an intense program, this was a highlight of our senior year, with the exception of course, of graduation day. Fast forward 40 years and I thought of my professor and that field trip as theTravelsketcher and I toured Guinness Storehouse in Dublin a few weeks ago.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5475-1-1.jpg?w=821)
Arthur Guinness started brewing beer at St. James Gate in Dublin in 1759, and the family legend lives on today. Guinness has pulled out all the stops and made this tour an incredible experience. There are interactive displays, exhibits, tastings and so much more as you work your way through the seven stories of the storehouse.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5374-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5372-1.jpg?w=760)
As you begin your tour, you’ll first learn about the ingredients used to create Guinness; just four of them, and all sourced from within Ireland. They work with the farmers to ensure they promote regenerative agriculture to help support the farmers, land and environment.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5375-1.jpg?w=1024)
Amazingly, they have been using the same strain of yeast since 1903. Here each step in the process is explained in detail.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5401-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5400-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5399-1.jpg?w=1024)
We, as most visitors, were mesmerized with the display pictured in the three photos below. The cascading water creates beautiful images.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5391-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5388-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5385-1.jpg?w=1024)
The steps in the brewing process are clearly explained as you work your way through the storehouse.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5412-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5413-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5414-1.jpg?w=972)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5416-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5405-1.jpg?w=1022)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5407-1.jpg?w=633)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5408-1.jpg?w=668)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5409-1.jpg?w=611)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5410-1.jpg?w=581)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5417-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5418-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5419-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5426-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5424-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5423-2-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5428-1.jpg?w=1024)
Along the way you’ll learn about the importance of tasting, testing and quality control by the team of dedicated scientists. Maybe I’m just a total geek, but this is all so cool!!!
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5431-1.jpg?w=959)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5435-1.jpg?w=669)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5434-1.jpg?w=562)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5433-1.jpg?w=1024)
There are even displays showing the different advertising campaigns, and a display on how the barrels are made. The harp was chosen as the logo for Guinness as it is the quintessential symbol of Ireland.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5437-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5439-1.jpg?w=538)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5440-1.jpg?w=746)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5448-1.jpg?w=987)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5450-1.jpg?w=1024)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5451-1.jpg?w=971)
Finally, you’ll reach the top floor, where you can enjoy a brew and relax your brain after taking in all the science involved in brewing and fermentation, while enjoying amazing views of Dublin.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5443-1.jpg?w=768)
So as you enjoy a sip of Guinness, remember all the dedicated people who work hard to ensure your brew is the best it can be.
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5453-1.jpg?w=930)
![](https://travelsthroughmylens.com/wp-content/uploads/2024/06/img_5455-1.jpg?w=1024)
I don’t even like beer, but I highly recommend this engaging, hands-on tour when you’re in Dublin. Ticket prices range from €28 – €38 per person depending on what you want to include (basic tour, guided tour, etc). Be sure to book your visit in advance since it fills up quickly.
![](http:///private/var/mobile/Containers/Data/Application/18AEFB9C-96D3-446F-B4F2-AE06504C144B/tmp/org.automattic.MediaImageServiceSymlinks/thumbnail-9a957a3c-acc1-432d-aef9-1e0267f98e82-1024x1239.jpeg)
![](http:///private/var/mobile/Containers/Data/Application/18AEFB9C-96D3-446F-B4F2-AE06504C144B/tmp/org.automattic.MediaImageServiceSymlinks/thumbnail-487773e8-0d5e-44ff-b873-3149f4a5b091-1024x1278.jpeg)
I have much more to share about our week in Ireland including Wicklow Mountains National Park, Trinity College Library and the Book of Kells, Christ Church Cathedral, Dublin Castle and the super fun music scene. It was all fabulous, and a place we would love to visit again someday if given the opportunity.
I hope you enjoyed this post and it wasn’t too nerdy for you! As always, I would love to hear from you so please leave a comment if you’d like.
Wishing you grand adventures,
Tricia
That sounds like fun and not nerdy at all 😊. After we did a tequila tasting in Mexico we met someone who did a Guinness tasting in Ireland. The drinking techniques they recommend at both are very similar. Maggie
LikeLiked by 1 person
Thanks so much Maggie. The tequila tasting sounds fabulous too, and funny that you met someone who also enjoyed the Guinness experience. It certainly is a small world.
LikeLiked by 1 person
I just read Terry’s post about your eye surgery. Hope it goes well.
LikeLiked by 1 person
Thanks Maggie; fingers crossed!! 🤞
LikeLiked by 1 person
Wow, what a fun day, and how lucky I am for a wife who understands the science of fermentation .
LikeLiked by 1 person
Right, Terry–nothing like a partner who understands the “art of fermentation”; should be a requirement…
And Tricia–this posting was so filled with pictures and info that I feel like I’ve been on a literal binge. In fact, I think i can smell the hops…! Love the photo of the glass of Guinness on the tabletop that seems to be floating on a rooftop. Dublin certainly created a lot of memories for you both!
LikeLiked by 1 person
Thanks so much Shirley! The tour actually does stimulate the all the senses and one can smell the various elements at times. Thanks again, so appreciate your support!
LikeLike
How lovely you got to visit the Guinness Storehouse! I passed by the store when I visited Dublin years ago, but I didn’t visit. As much as I don’t like beer, Guinness is actually one of the few beers I enjoy. Although I don’t drink now, I did appreciate the deep, earthy, and almost coffee taste of that beer! Glad you had a wonderful time 🙂
LikeLiked by 1 person
I’m not a beer drinker either, but the process of making it is pretty fascinating. Thanks Rebecca.
LikeLiked by 1 person
Thanks for this very interesting post about Guinness! This would be a lot of fun – not at all nerdy.
Good luck with your eye surgery, Tricia, and quick recovery. 😊
LikeLiked by 1 person
I’m glad you think so too. Thanks Lynette; I appreciate that.
LikeLiked by 1 person
I doubt if it’s something I would have done, Tricia, even though I do enjoy an occasional Guinness. It’s been a part of my life since meeting my husband, and that’s a long time! It’s an enormous building, and a more complicated process than I might have thought.
LikeLike
There is a lot to the process. Thanks Jo!
LikeLiked by 1 person
What a great tour! Years ago when I visited Dublin we happened to be there for the 250th celebration of Guinness and it was so fun to get caught up in the wild energy of the celebrations. 🙂
LikeLiked by 1 person
It certainly is! Dublin is a lively city. Thanks Meg!
LikeLiked by 1 person
The tasting room sits in a very good place! What a great tour to do – it must be very interesting to be able to see the process portrayed so well from start to finish. I don’t like beer either (I’m more of a cider girl … and wine 🙂), but Berto certainly won’t complain!
LikeLiked by 1 person
It really was a great experience, even for those like us who don’t enjoy beer. Thanks Corna!
LikeLiked by 1 person
So great you managed to visit Dublin, like you I enjoyed the Guinness tour – though I really don’t enjoy the drink!! Looking forward to reading more about your time in the city 🙂
LikeLiked by 1 person
It really is a great experience. Thanks Hannah!
LikeLike
It’s pretty cool how you got to take a field trip to a brewery while in university. What a great way to learn about brewing and fermentation. It’s funny how memories like that stick with us for so long. The Guinness Storehouse sounds fun. How neat that they’ve been using the same strain of year for over a hundred years!
LikeLiked by 1 person
Both were really great experiences, but the Guinness tour is exceptional. Yes, it is amazing that they’ve used the same yeast strain for so long. Thanks for stopping by!
LikeLiked by 1 person
Great post! I 💯 want to go there 🔜!!
LikeLiked by 1 person
Thanks!
LikeLiked by 1 person
This is a tour that my husband would love going to as Guinness is one of his favorite beers.
LikeLiked by 1 person
It’s a fabulous tour. Thanks for your comment!
LikeLiked by 1 person
The views from the very top are fantastic and the tour itself is fun. When we lived in Dublin and had overseas visitors, we always took them to the Guinness Storehouse for the tour to learn all about the world-famous Guinness Stout, and enjoy a complimentary pint. Thanks for sharing, and have a good day 🙂 Aiva xx
LikeLiked by 1 person
Thanks! It is a super fun tour.
LikeLiked by 1 person
🥰🥰🥰
LikeLiked by 1 person